Labeling Policy For GMOs: To Each His Own?

A Time Series Analysis of the Effects of Agriculture Credit and Extension Services on Crop Productivity in Malaysia
The Interaction Between Agricultural Extension Services and Environmental Management Accounting: The Role of Farmer Value Orientations
The Role of Agricultural Extension Services and a New Ecological Paradigm in Determinants of Perceived Crop Yield and Pro-Environmental Social Norms
Mediating Role of Entrepreneurial Marketing Between Green Marketing and Green Management in Predicting Sustainable Performance in Malaysia’s Organic Agriculture Sector
Climate Change and Extension Services’ Effects on Farm Level Income in Malaysia: A Time Series Analysis
The Interaction Between Agricultural Extension Services and Environmental Management Accounting: The Role of Farmer Value Orientations
Climate Change and Extension Services’ Effects on Farm Level Income in Malaysia: A Time Series Analysis
The Interaction Between Agricultural Extension Services and Environmental Management Accounting: The Role of Farmer Value Orientations
Mediating Role of Entrepreneurial Marketing Between Green Marketing and Green Management in Predicting Sustainable Performance in Malaysia’s Organic Agriculture Sector
A Time Series Analysis of the Effects of Agriculture Credit and Extension Services on Crop Productivity in Malaysia

Posted on : January 1, 2000 By admin

Issue Volume 3, Number 1, 2000

Julie A. Caswell
University of Massachusetts at Amherst

GMO labeling policy for foods is under intense development. Countries are choosing mandatory labeling or adherence to voluntary labeling. Challenges to mandatory labeling are unlikely to be successful under current World Trade Organization (WTO) rules. Marketers and trade negotiators should recognize this and move toward living with diversity in labeling policy.

Keywords: GMOs; biotechnology; labeling policy; trade disputes.

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