Public Perceptions of Genetically Engineered Nutraceuticals
K. Britwum, A. Yiannaka, & K. Kastanek
The Economic Impacts of US Tariffs for Fuel Ethanol and Biodiesel
M. Helmar, S.R. Johnson, R.J. Myers, J. Whistance, & H. Baumes
Identifying GM Crops for Future Cultivation in the EU through a Delphi Forecasting Exercise
I.D. McFarlane, P.J. Jones, J.R. Park, & R.B. Tranter
Implementing the National Bioengineered Food Disclosure Standard: Will Consumers Use QR Codes to Check for Genetically Modified (GM) Ingredients in Food Products?
M. Tallapragada & W.K. Hallman